It wasn’t long ago that I was saying boo to summer weather and trading my oven-free dinners and ice cream posts for fresh baked cinnamon rolls. And while it’s still nice and mild here (hallelujah!) the sun has certainly been shining and I’ve finally been feeling the season. I know it’s already scorching hot where a lot of you are, so I bet you’ll especially appreciate this yummy slushie drink. And do you want to know a secret about me? You all know by now that I can’t stomach seafood, but you know what else makes me nauseous? Fresh watermelon. Weird, right?? I love watermelon candy and gum, and everything else, but I have a hard time eating the plain fruit. So a few weeks ago when I re-shot pictures for this Cutting a Watermelon Tutorial, I was stumped as to what to do with all of that juicy fruit! I stumbled upon this recipe and it was perfect. Combing the watermelon with strawberries was the perfect combo and my whole family loved these. (And then I went and delivered the other half a watermelon to a friend’s doorstep!)
It’s pretty darn simple, and you might already have this stuff around. Just roughly chop some strawberries.
And juice a lemon
Toss both in your blender along with some cubed watermelon and some sugar,
and blend blend blend. When its nice and smooth, add ice cubes until it reaches your desired level of slushie–ness. I think I went for about 4 cups at least.
Pour it into cups and top with an umbrella if you are like me and tiny umbrellas make you happy.
Strawberry-Watermelon Slushie
Recipe from Taste of Home
2 cups cubed seedless watermelon
1 pint fresh strawberries, halved (I actually used a little less than a pint. Maybe 3/4 of it)
1/3 C sugar
1/3 C fresh lemon juice
2-4 C ice cubes
In a blender, combine the watermelon, strawberries, sugar and lemon juice; cover and process on high until smooth. With blender running, gradually add ice cubes until desired consistency is reached. Pour into chilled glasses and serve immediately.
Yield: 5-7 cups
AND- the best thing? I had some left-over, and left-over slushie just doesn’t work very well, so I just poured it in some Popsicle molds. These were some of the best Popsicle we’ve ever had! They reminded my husband and I of the whole fruit bars we love. Super yummy! I might even make the whole batch into pops next time!
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Questions & Reviews
YUM! I didn't have lemons on hand, so I used lime juice instead and it tasted fabulous. It was a bit more tart than I liked, so I added some extra watermelon to sweeten. My kids will love the ice pops!
Just made this! Delish! Our watermelon wasn't super-duper wonderful so we added a bit more sugar. Thanks for sharing ladies!
This is so delicious! I made it using Splenda and some vodka. I'm trying the popstoday (minus vodka)
@ Stacey: We got some molds at Wal-Mart that are awesome! They have a straw in the plastic top so that when the popsicle starts to melt, they can drink it, instead of letting it drip all over the floor. Love it!
I looooooooove fresh watermelon! I could probably eat an entire one if my stomach would allow me to but it usually starts aching after half of one 🙂 This slushie looks absolutely delicious though! Will have to try it out!
I tried this today and it was delicious! I will be making this all the time now! I already told the kids I'd make them into frozen pops and I told my husband that I'll make an "adult" drink for us. Thank you!
Stacey- I have a bunch of different popsicle molds and I just buy the cheap kind. You can get them anywhere like Walmart, Target, Bed Bath and Beyond, etc. They only cost a few bucks. I also usually just skip the plastic tops they come with (mostly because I always end up losing them) and buy actual popsicle sticks at the craft store.
I would love to try this recipe. DO have a recommendation for popsicle molds? And where to purchase them? LOVE YOUR BLOG!
This was so yummy! My kids loved it, and I can't decide which is better-the Popsicles, or the drink. I didn't have lemons so I used limes, it was fantastic!
Watermelon makes me nauseous too. It just has weird texture. Surprisingly, this year I have been a ton better. I can almost eat the stuff. I just made a slush similar to this last week. Yummy stuff!