We’re SO excited to introduce you all to our
National Bestseller!
“Savoring the Seasons with Our Best Bites”
Isn’t she a beauty??
This book has even more never-before-seen recipes than our last book, and they will stay exclusive to the book. Here’s a teeeeny tiny sampling. Seriously, there are SO many great recipes in this book.
Kate and I spent the last year up to our necks in dirty dishes as we created, tested, and fine-tuned some amazing recipes. And we have a fantastic artistic team who worked on the layout and design of this book. We love all of the little features and attention to detail that really make it a one-of-a-kind book. Take the often-overlooked inside cover, for example. Cuteness.
And like our last book, this one has a removable book mark that snaps right into any page in the book, and it’s got a conversion chart on it!
The book is spiral-bound, but with a hard back cover and the pages are glossy and splash resistant. There is a photo (and sometimes multiple photos) for every single recipe.
Kate and I love cooking all year long, and one of our favorite things is the change of the seasons and the food that reflects that. We love cooking with things that are fresh and in-season, and that’s the whole purpose of this book. It’s separated by seasons:
So you’ll find creamy roasted butternut squash pasta and maple-glazed cookies in autumn, peppermint ice cream and garlic-rosemary prime rib in the winter, creamy asparagus soup and sweet roasted carrots in the spring, and creamy ice pops and grilled meats in the summer. Sprinkled throughout the book are mini-tutorials on crafts, holiday activities, and foodie gifts, and there’s even a whole section of cupcakes and frostings!
You can find our book at many book stores, but here are some of the major ones:
Walmart and Walmart.com (Every Walmart in the US should have our book in stock, with the exception of the “neighborhood market” stores that don’t carry books at all.)
Sam’s Clubs and Costco stores: Selected Stores, over 150 across the US
Questions & Reviews
One of my favorite holiday traditions is brunch with all our friends Thanksgiving morning. It’s such a fun time and everyone brings yummy treats and gets to relax before the big meal later in the day, usually with family.
Favorite holiday is Thanksgiving, with the dessert bar!
One of my favorite traditions is I give the kids new Jammie’s all washed and a book on Christmas eve when they were little it helped make bed time easier now they are 18 and 19 they still look forward to the new Jammie’s. :). Looking forward to seeing your new cook book.
Ah! I can’t wait to get your new cook book! Your first one is practically my cooking bible in the kitchen! 🙂
Favorite holiday is Christmas and one of my favorite traditions is teaching my girls to bake all the Christmas goodies 🙂
I just found out that I will be doing alot more cooking for peeps in the months ahead, this cookbook would be soooo useful!!
Love the last cookbook, can’t wait for the new one!
Christmas Eve my husband and I sit in the dark just with the Christmas lights on and high five each other for staying alive through another Christmas!
My favorite holiday is Christmas and my favorite tradition is going to a Christmas Eve service and coming home afterwards to my Mom’s amazing spread of appetizers!
My favorite holiday tradition- everyone gets to unwrap one gift after Christmas eve services and it is always a new pair of holiday jammies so we all look festive as we unwrap gifts Christmas morning!
I am torn…I have two favorites (is that possible?)
1 – Sausage balls for Christmas morning
2 – I have a new 4th of July tradition that went over so well this year! I got it from you, the 4th of July Layered Jello!!!